Viennese Orange Bliss

This sophisticated coffee drink, known as the Café Maria Theresia, is a classic Viennese delight with lavish orange notes. The combination of orange liqueur, sugar, and brewed coffee creates a harmonious blend of flavors, while the whipped cream and grated orange zest provide a delightful finish. Enjoy the rich and aromatic experience of a Viennese coffee house in every sip of this exquisite beverage.

Viennese Orange Bliss

A classic Viennese coffee drink with orange liqueur, sugar, and brewed coffee, topped with whipped cream and grated orange zest for a lavish and aromatic experience.

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Ingredients

  • 3 tbsp. orange liqueur
  • 1 tbsp. sugar
  • 8 oz. brewed coffee
  • Whipped cream, for serving
  • Grated orange zest, for garnish

Instructions

  1. Fill a coffee cup with boiling water and set aside for 3 minutes.
  2. Pour out the water and add the orange liqueur and sugar into the cup, stirring to dissolve the sugar.
  3. Stir in the brewed coffee.
  4. Top with whipped cream and garnish with grated orange zest.