Tropical Coconut Spritz

A delightful and refreshing Tropical White Wine Spritzer infused with the flavors of pineapple, green grapes, and coconut liquor. This make-ahead cocktail is perfect for lazy brunches, laid-back barbecues, or casual dinners. Just remember to add the seltzer right before serving to enjoy the ultimate fizz and freshness.

Tropical Coconut Spritz

A make-ahead white wine spritzer with pineapple, grapes, and coconut liquor, topped with seltzer for a delightful fizz.

4.37 from 84 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 5 oz white wine
  • 1/4 cup fresh pineapple, cubed
  • 1/4 cup green grapes, halved
  • 1 tbsp Coconut liquor (like Malibu)
  • Sparkling water or seltzer
  • Pineapple and grape spears for garnish, optional

Instructions

  1. In a pitcher, combine the white wine, pineapple, grapes, and coconut liquor.
  2. Refrigerate for at least 1 hour or up to 12 hours before serving.
  3. When ready to serve, pour the mixture into a wine glass, filling it three-quarters full.
  4. Top with seltzer for a refreshing fizz.
  5. Garnish with pineapple and grape spears.