Tropical Bliss Piña Colada

This easy and simple Virgin Piña Colada recipe is perfect for all of your summer parties this year! The delicious blend of frozen pineapple, cream of coconut, and lime juice creates a refreshing and creamy drink that everyone will love. Enjoy the taste of the tropics with just 3 ingredients, a blender, and 5 minutes of your time.

Tropical Bliss Piña Colada

A refreshing and creamy Virgin Piña Colada made with frozen pineapple, cream of coconut, and lime juice - the perfect summer party drink!

4.79 from 65 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 3/4 cup frozen pineapple chunks
  • 1/4 cup cream of coconut (such as Coco Lopez)
  • 0.50 oz lime juice
  • 1/2 cup ice cubes
  • Maraschino cherry and pineapple wedge (for garnish, optional)
  • Whipped cream (for garnish, optional)

Instructions

  1. In a blender, combine the frozen pineapple chunks, cream of coconut, lime juice, and ice cubes.
  2. Blend on high speed for 30-60 seconds until the consistency is thick and creamy.
  3. Adjust the thickness by adding a splash of water if it's too thick, or more ice cubes if it's not thick enough.
  4. Pour the Piña Colada into a glass and garnish with a maraschino cherry, pineapple wedge, and whipped cream if desired.