Salted Caramel Rootbeer Eggnog Delight

This delightful cocktail combines the rich and creamy flavors of eggnog with the sweet and salty notes of salted caramel whiskey, topped off with a refreshing hint of root beer. It's a perfect choice for anyone craving a decadent and festive beverage, especially during the holiday season. The optional garnish of cinnamon, nutmeg, and caramel adds an extra touch of indulgence to this luxurious drink.

Salted Caramel Rootbeer Eggnog Delight

Indulge in the creamy and festive flavors of eggnog, salted caramel whiskey, and root beer in this delightful cocktail.

4.06 from 24 votes
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Prep Time 2 mins
Total Time 2 mins

Ingredients

  • 2 ounces salted caramel whiskey
  • 3 ounces eggnog
  • 3 ounces root beer
  • dash of nutmeg (optional)
  • swirl of caramel sauce (optional)

Instructions

  1. Fill a mug or large glass with ice.
  2. Pour salted caramel whiskey over the ice.
  3. Add eggnog to the glass.
  4. Top with a pour of root beer.
  5. Optionally garnish with a sprinkle of cinnamon and nutmeg powder, and drizzle with caramel sauce.
  6. Enjoy this luxurious and festive cocktail!