Pink Almond Delight

This delightful Pink Almond Delight cocktail combines the luscious flavors of cocoa and almond with a smooth, creamy texture, making it the perfect after-dinner indulgence. The balanced blend of crème de noyaux and white crème de cacao creates a luxurious drink that satisfies the sweet tooth without being overly heavy.

Pink Almond Delight

A luscious dessert cocktail that blends the flavors of cocoa and almond, perfect for after-dinner indulgence.

4.74 from 65 votes
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Ingredients

  • 1 oz. heavy cream
  • 3/4 oz. crème de noyaux
  • 3/4 oz. white crème de cacao

Instructions

  1. Combine 1 oz. heavy cream, 3/4 oz. crème de noyaux, and 3/4 oz. white crème de cacao in a cocktail shaker.
  2. Fill the shaker with ice.
  3. Shake vigorously until the exterior is chilled, about 20 seconds.
  4. Strain into a chilled cocktail glass.