Keto Spice Infused Buttered Rum

This keto hot buttered rum recipe is perfect for warming up and indulging in a cozy, low-carb treat. Infused with a blend of spices and rich butter, it's a delightful way to enjoy a classic cocktail while sticking to your keto lifestyle.

Keto Spice Infused Buttered Rum

A warm, spiced keto hot buttered rum with a rich, low-carb twist.

4.12 from 17 votes
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Ingredients

  • 1 1/2 tbsp butter
  • 1 star anise
  • 1/4 tsp powdered ginger
  • 1 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/4 tsp allspice
  • 1/2 tsp vanilla extract
  • 2 1/2 tsp brown sugar substitute
  • 1/2 tsp sugar-free maple syrup
  • 2 tbsp water
  • 2 tbsp rum or bourbon

Instructions

  1. In a deep pot, melt the butter over medium heat with the star anise.
  2. Stir in the ginger, cinnamon, nutmeg, allspice, vanilla, maple syrup, and brown sugar substitute until thoroughly mixed.
  3. Bring the mixture to a simmer and pour in the water (it will bubble slightly).
  4. Simmer for 10 minutes, then add the bourbon and heat for an additional 2 minutes.
  5. Remove from heat and serve.