Hibiscus Pineapple Mint Bourbon Smash

This vibrant and refreshing cocktail combines the rich, smooth flavor of bourbon with the tropical sweetness of pineapple and the floral notes of hibiscus. The addition of mint adds a delightful freshness to the drink, creating a balanced and visually stunning libation. Perfect for sipping on a warm summer day or as a special treat any time of year.

Hibiscus Pineapple Mint Bourbon Smash

A delightful bourbon-based cocktail with pineapple juice, hibiscus syrup, and a touch of mint for a refreshing and visually stunning drink.

4.30 from 16 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1.50 ounces bourbon
  • 1.50 ounces pineapple juice
  • 1 ounce hibiscus syrup
  • 1 lime wedge
  • 3 - 4 mint leaves
  • For garnish: mint sprig, lime wedge

Instructions

  1. In a cocktail shaker, gently muddle 1 lime wedge and a few mint leaves until they release their fragrant juices.
  2. Add the bourbon, pineapple juice, and hibiscus syrup to the shaker, then fill it with ice.
  3. Shake the mixture vigorously until it becomes cold, which should take about 30 seconds.
  4. Strain the cocktail into a glass filled with ice.
  5. Garnish with a sprig of mint and a lime wedge.