Gingerbread Spice Steamer
This cozy and warm Gingerbread Spice Steamer is the perfect holiday drink that tastes just like a ginger snap cookie. Made with light coconut milk, molasses, and a blend of warm spices, it's a delightful treat that's also paleo and vegan-friendly. Enjoy the comforting flavors of the season in this quick and easy-to-make drink.
Gingerbread Spice Steamer
A cozy and quick-to-make warm drink that captures the flavors of a ginger snap cookie in a delightful, paleo and vegan-friendly treat.
Prep Time
5 mins
Total Time
5 mins
Ingredients
- 1 cup Light Coconut Milk
- 1 Tbsp Coconut Sugar (or brown sugar)
- 1/2 Tbsp Molasses
- 1/2 tsp Cinnamon
- 1/8 tsp Ground Cloves
- 1/8 tsp Ground Ginger
- Coconut Whipped Cream (optional)
Instructions
- In a medium pot over medium-low heat, combine the light coconut milk, coconut sugar, molasses, cinnamon, ground cloves, and ground ginger.
- Warm the mixture until it becomes steamy.
- If available, use a frothing wand to create a creamy texture.
- Pour the drink into a cup and top with coconut whipped cream.
- Enjoy the cozy flavors of the Gingerbread Spice Steamer!