Frothy Holiday Eggnog Delight

This indulgent and creamy cocktail is a single-serve version of the classic holiday favorite, perfect for enjoying a cozy evening by the fire. With a rich blend of heavy cream, brandy, Grand Marnier, and a hint of maple sweetness, this eggnog cocktail offers a delightful balance of flavors and a touch of warming spices. Shake up a glass, garnish with a sprinkle of nutmeg, and savor the festive cheer in every sip!

Frothy Holiday Eggnog Delight

Indulge in a single-serve version of the classic holiday eggnog cocktail, featuring a rich blend of heavy cream, brandy, Grand Marnier, and a hint of maple sweetness, all topped with a sprinkle of nutmeg.

4.35 from 87 votes
Print Recipe Pin Recipe

Ingredients

  • 2 oz Heavy Cream
  • 1 Egg
  • 1.50 oz Brandy
  • 0.50 oz Grand Marnier
  • 1-3 tsp Maple Syrup
  • 2 dashes Maple Walnut or Black Walnut Bitters
  • 0.25 tsp Cinnamon
  • 0.12 tsp Nutmeg (plus extra for garnish)
  • Ice

Instructions

  1. Combine all ingredients in a cocktail shaker.
  2. Shake vigorously for one minute.
  3. Strain and pour the mixture into a festive coupe or whiskey glass.
  4. Garnish with a dash of nutmeg.
  5. Savor and enjoy the holiday cheer!