Floral Fizz Delight

Immerse yourself in the vibrant 1970s with this sparkling pop cocktail, boasting a floral signature style. The Flower Rosé takes you back to the Flower Power era for a flamboyant tasting experience, bursting with energy and psychedelic flair.

Floral Fizz Delight

A vibrant and pop-inspired cocktail with a floral twist, reminiscent of the 1970s era.

4.69 from 100 votes
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Cook Time 5 mins
Total Time 5 mins

Ingredients

  • 2.50 fl oz Rosé Wine
  • 1.70 fl oz Tonic Water
  • 0.50 fl oz Hibiscus Syrup
  • Fresh Raspberries
  • Ice Cubes

Instructions

  1. Chill a glass with ice cubes and pour the hibiscus syrup into the bottom of the glass.
  2. Add 2/3 of the Rosé Wine.
  3. Top up your cocktail with 1/3 of Tonic Water.
  4. Stir vigorously to combine the flavors.
  5. Garnish with fresh raspberries.
  6. Enjoy your Floral Fizz Delight!