Eggnog Chai Latte Delight

This delightful and creamy Eggnog Chai Latte is a perfect copycat recipe of Starbucks' holiday treat. Indulge in the warm spiciness of chai tea combined with the richness of eggnog and topped with a frothy, nutmeg-infused foam. Savor the cozy flavors of the season with this easy-to-make DIY version that's sure to impress.

Eggnog Chai Latte Delight

A creamy and spiced holiday treat featuring chai tea, eggnog, and a dash of nutmeg for a cozy and satisfying beverage.

4.42 from 59 votes
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Prep Time 3 mins
Total Time 3 mins

Ingredients

  • 1/4 cup Chai Tea Latte Concentrate
  • 3 tbsp Eggnog
  • 1 tbsp Non-fat Milk
  • Pinch of Ground Nutmeg

Instructions

  1. Pour chai concentrate into a 16-ounce cup.
  2. Heat eggnog and milk on the stove, ensuring it doesn't boil. Alternatively, use a steam wand on an espresso machine to steam the mixture.
  3. Carefully pour the steamed eggnog and milk into a tall container with extra room.
  4. Use a handheld frother to froth the steamed eggnog and milk.
  5. Pour the frothy mixture into the chai, scooping the foam on top.
  6. Sprinkle with a pinch of nutmeg.