Eggless Eggnog Delight

This Eggless Eggnog Delight is a delightful twist on the traditional eggnog, perfect for those who prefer to avoid raw eggs. With a creamy blend of 2% milk, whipping cream, condensed milk, and warm spices like cinnamon and nutmeg, this non-alcoholic version is a family-friendly treat that still captures the essence of the classic holiday beverage. The addition of vanilla extract and a touch of Cognac creates a comforting, rich flavor, making it a festive favorite without the concerns of raw eggs.

Eggless Eggnog Delight

A creamy and comforting non-alcoholic version of the classic eggnog, perfect for the whole family to enjoy.

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Ingredients

  • 3/8 cup 2% milk
  • 1/8 cup whipping cream
  • 1 1/2 teaspoon condensed milk
  • a pinch of ground cinnamon
  • 1/4 teaspoon vanilla extract
  • 1 1/2 teaspoon Cognac
  • a pinch of ground nutmeg

Instructions

  1. Combine 2% milk, whipping cream, condensed milk, ground cinnamon, and vanilla extract in a blender.
  2. Blend the ingredients until smooth, then chill the mixture in the refrigerator until ready to serve.
  3. Prior to serving, add Cognac (if desired) to the mixture and blend again to create a frothy texture.
  4. Pour the prepared mixture into a glass, leaving room for froth on top.
  5. Spoon the froth on top of the drink and sprinkle with a pinch of nutmeg. Best served chilled.