Cinnamon Swirl Keto Coffee

If you're craving a sweet yet low-carb coffee drink, indulge in the luxurious flavors of this keto cinnamon swirl coffee. This delightful concoction combines the richness of butter coffee with the comforting taste of cinnamon sugar, reminiscent of a delightful cinnamon toast in a cup. With only 1.7g net carbs per serving, it's the perfect guilt-free indulgence for any time of day.

Cinnamon Swirl Keto Coffee

Indulge in the rich and comforting flavors of this low-carb keto cinnamon swirl coffee, a delightful treat with only 1.7g net carbs per serving.

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Ingredients

  • 8 oz black coffee
  • 1 tbsp butter
  • 2 tbsp Torani sugar-free brown sugar cinnamon syrup
  • 1 cup heavy whipping cream
  • 1/4 cup Torani sugar-free brown sugar cinnamon syrup
  • 1 tsp cinnamon
  • 1 tbsp Swerve granular sweetener

Instructions

  1. In a mixing bowl, combine the heavy cream and 1/4 cup of Torani syrup. Beat with a mixer until it becomes airy and light. Refrigerate the whipped cream until you're ready to use it.
  2. Blend 1 cup of coffee, 1 tablespoon of butter, and 2 tablespoons of Torani syrup in a blender until it turns frothy.
  3. Pour the blended mixture into a cup, then top it with the prepared whipped cream, either spooning it on or using an icing bag to create an elegant swirl.
  4. In a small bowl, mix the cinnamon and Swerve sweetener, then sprinkle the mixture over the whipped cream. Your delightful cinnamon swirl keto coffee is ready to be enjoyed!