Autumn Spice Bellini

Put a festive spin on your fall brunch with this Apple Bellini! Made with creamy apple butter and a touch of cinnamon, this sparkling Apple Bellini is full of fall flavors, quick to prepare, and easy to make. You won't find a more perfect fall brunch cocktail.

Autumn Spice Bellini

A festive and flavorful fall cocktail made with apple butter, cinnamon, and prosecco.

4.16 from 57 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 orange slice
  • Ground cinnamon and white sugar mixture for rimming
  • 1 tablespoon apple butter
  • 5 ounces prosecco

Instructions

  1. Moisten the rim of a Champagne flute with the orange slice or water and dip into a mixture of ground cinnamon and sugar.
  2. Add the apple butter to the Champagne flute and sprinkle a dash of ground cinnamon on top.
  3. Fill halfway with prosecco and stir to create a cohesive mixture.
  4. Top with more prosecco and gently stir again.
  5. Enjoy your Autumn Spice Bellini!